Frequently asked questions
Where are you located?
I started Meat With Me working out of my families meat company in the Old Stock Yards on Ontario, located in Toronto. For pickup you can come to our place of business. If you are unsure if we can deliver to your location please email us at Chris@meatwithme.ca
I am interested in ordering a beef share but I have never done anything like this.
Don't worry, many of our customers have never ordered beef like this before. Truth is, it is an old school way of buying beef. Many of the grocery stores and large online companies do not have access to beef like this. We will work with you through the whole process, ensuring everything is done specifically how you'd like.
Where can you deliver?
Meat With Me can deliver beef shares and bulk packages in the GTA, as far west as London and as far east as Kingston.
Our subscription boxes can be shipped Ontario wide.
How long does shipping take?
That all depends on what you order.
Beef Shares take 2-3 weeks for delivery.
Bulk Packages take about 2-3 weeks.
Custom Dry aging will take 45-50 days since we custom age something specially for you.
Subscription boxes will take about 4-5 days.
Where does your beef come from?
Our beef comes from farmers in the Guelph, London, Elmira area. We work with smaller farming operations and packers to ensure you are getting the best beef out there.
What is the beef fed?
The beef is grass raised and grain finished, this will ensure that the beef grades correctly, giving you that instramuscular fat to make a tasty piece of beef.
How does payment work?
Payement works in a few different ways:
Beef Shares require a $150 deposit, we will then select a side, hind or front and give you an invoice with the hanging weight. The rest of the amount is due on delivery when we drop it off. We can take E-transfer or cash on delivery.
Bulk packages require a 10% deposit of the approximate total. The rest will be due on delivery.
Subsciption boxes are paid for in advance automatically billed. You can cancel at anytime.
Dry Aged items require a $150 deposit and the rest is due on pickup or delivery.
I have more questions and would like to speak to someone.
Sure! You can email us at Chris@meatwithme.ca or you can always give us a call at 905-252-1271
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